SUPPORT LOCAL MUSIC: THE HOT RAIN BAND

Wednesday, November 30th, 2011 by FITTED

For nearly 12 years now, Hot Rain has been a prominent figure in Hawaiʻi’s thriving reggae scene, serving as in-house and back-up band for international reggae superstars Junior Reid and Tanya Stephens as well as local staples Fiji and J Boog. Over the past couple of years, they’ve managed to climb from behind the shadows of their predecessors and walk into the spotlight and shine on their own. With the recent release of their debut LP, cleverly titled Self Titled, the inner-fire of these new, rising stars has ignited and begun to burn feverishly. 15 tracks deep, Self Titled features a hardy mixture of roots, lover’s rock and songs that will have you “move your dancin’ feet”. Three of the 15 tracks have hit #1 on local radio, including Cuz I’m, Love and most recently, Heavyweight Love, and if there was any indication of where Hot Rain is headed, these three songs charting highly is definitely a prophecy of what’s to come. Make sure to cop the album (now available at FITTED as well as Amazon, iTunes and CD Universe). #SUPPORTLOCAL MUSIC

FITTED: Two part question: What is the creative process when coming up with a concept for a song? And have you guys ever came up with a song idea that manifested into reality from a simple joke? If so, what song was this? (Sorry, I lied, that was three questions)

Hot Rain: It varies. At times, the lyrics are written first, then music is built around the lyrics. Other times, the music is created first, then the lyrics are written to fit the music. The track “Crazy Woman” was created from actual events that Cako experienced with some girl he hooked up with. He shared the story with the band and we all laughed about how crazy this chick was. Hence the name “Crazy Woman.” [Laughs]

FTD: You guys have nearly traveled the entire World. What are some of the most interesting stories you have experienced while on tour? In contrast with that question, what are the most horrible situations you guys have been in?

HR: There’s too many stories to share, but I guess we can mention a few. Let’s see…In Alaska, Cako disappeared with an Eskimo girl and ended up stranded in some uncharted territory, in the snow (that’s a crazy story) [laughs]. In Guam, we traded some beverages to a local in exchange for Big L to ride his water buffalo. In Japan, we hit up Club AgeHa and watched the sunrise on the rooftop where the DJ was spinning dancehall reggae music.

As far as horrible situations go, our last tour broke the mold by far. We recently did a tour in Australia. The tour flopped and we were stranded without flights home. We ended up doing a few last minute shows to pay for our way back home. It was rough but now we know, and knowing is half the battle.

FTD: When will be able to see some new cooking segments with Leslie?

HR: There will definitely be more video segments, not just cooking though. We try not to do too much with Les because he has a tendency to get naked [Laughs out loud]. Stay posted with our YouTube channel.

FTD: There has been a missing gap in music that celebrates the love of plus sized women. You guys have a new song on the album that has been receiving steady radio burn, so you’ve definitely bridged that gap. How did the concept of Heavyweight Love come about?

We’ve always wanted to write a song that was different from the norm. Big L mentioned that nobody writes love songs about “big girls.” When you hear love songs that talk about women, the descriptions are usually superficial. So we decided to create a song that was real and showed love to all the big, beautiful ladies…randomly, Chris Reezy took up the task and came up with “Heavyweight Love”!!!

FTD: As a group of friends and musicians, it’s quite obvious you have all been through some trying times as well as some honored times. Where do you guys see yourselves as a group in say, five years?

HR: Like Martin Luther King Jr. said, “I have a dream…” Well, we have dreams too. Next question (nah nah nah). But for real, next question (nah nah nah). On the real, in the next 5 years we hope that when you think of reggae music in Hawaii, you think of Hot Rain. We hope to be touring the world sharing our music and to be continually doing what we love…and also to be sponsored by FITTED HAWAII, [laughs] #realtalk (sorry, we don’t know why we’re trending that).

FTD: The number one viral commercial that’s currently making the rounds around the islands is Poncho’s Solar Services. Do you guys planning on digging into your Filipino roots and doing a cover of this beautiful song?

HR: Yes, we’re planning to collaborate with the singer and do a remix. But we’re also looking into hosting our own “grindtime style” Filipino Accent Battles! So if you think you got what it takes, “Come oberrr hurrr and get some!!!”

TSUKENJO LUNCH HOUSE

Thursday, March 3rd, 2011 by FITTED

The Tsukenjo family took their first steps in Hawai’i's culinary history sometime in the late 50s when they opened a saimin stand. Nearly a decade later, they opened up the Tsukenjo Lunch Wagon in the Kaka’ako neighborhood. Unfortunately, the now famous red lunch wagon shut down sometime in late 2007, fortunately the brick-and-mortar location is still open on the corner of Ward and Queen Street – comfortably close to the old Kaka’ako stomping ground. Not really much else to say about this spot; the food speaks for itself.

Tsukenjo Lunch House
705 Cooke St.
Honolulu, HI 96813
Hours: M – F 7 AM – 2:30 PM
(808) 597-8151

“My trusted culinary advisor recommended the roast pork plate and it did not disappoint.” – Cuzzo

T.A.S.T.E. (TASTY ASIA STYLE TACO EATERY)

Monday, August 23rd, 2010 by SUPPORT LOCAL

These days, there seems to be a heavy influx of lunch wagons opening up all over the island. Sadly, the majority of them are unoriginal, uninspiring steak plate trucks. There’s so many popping up all over that it really is pretty overwhelming, to the point where one would grow tiresome of steaks at just the mere sight of one of these trucks. Luckily there are individuals out there that are more forward thinking with instant eateries. Enter Leroy’s T.A.S.T.E. (Tasty Asian Style Taco Eatery) lunch wagon located on the corner of McCully & Beretania. T.A.S.T.E. has been open for about a month now, serving up original taco recipes with original sauces (the wasabi dressing is a winner!). One of the highlights is the char siu avocado teri taco made with homemade char siu. Check out a photo of the menu for what they have to offer. Make sure your entire palate is clean and you have some time to spare; patience is a virtue, but the mouth-watering wait is well worth it! They’re open M – F and every other Saturday, between 11 AM – 2 PM.

SPOT’S INN

Friday, July 30th, 2010 by SUPPORT LOCAL

Finding a great, locally owned diner in a myriad of mediocre ones scattered across the island is far and thin; finding one where you’re welcomed with open arms and evokes a warm, family-type environment where the owners remember your name is much more scarce. Luckily, you can find one of the latter right down the street from University of Hawai’i: Spot’s Inn. Previously located on Dillingham Blvd., they are now situated on the reinvigorated strip of Puck’s Alley. Spot’s (fittingly named after owner Seiko’s spotted dalmation) serves up everything from freshly-made sushi, bentos and amazing sandwiches (you have to try the Crab & Bacon on grilled bread!) to comfort foods like spaghetti, loco moco and chicken katsu plates. The best part? The prices are unbeatable, even for the most malnourished pockets.

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KIAWE GRILL

Thursday, February 18th, 2010 by FITTED

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Words By: Kaboe Kavapalu

I have been living in Hawaii for a couple years now, and one thing that I miss most about LA is the food, no disrespect to the plethora of culinary offerings that are available here in Hawai’i, it’s just what I grew up eating isn’t present at the moment. So before I get attacked for this statement, let me explain…

Imagine if you, growing up in Hawai’i, moved to the mainland and you realize that finding a good Hawaiian meal, such as Helena’s, is like finding a diamond in the rough; for the most part, the closest thing you are going to get is L&L. This isn’t a bad thing, but it sure isn’t a large serving of pipikaula, some lomi lomi salmon and a large bowl of poi, feel me? Trust me, I love the food in Hawai’i, just missing a couple of things, like a good taco stand, a pupuseria, traditional Jamaican food, and so on. Which brings me to why I am writing this.

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HONEY GLAZED HAMS OF HAWAII

Thursday, October 22nd, 2009 by SUPPORT LOCAL

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Located on South King Street, just a few blocks up from the Moilili post office is a small, locally owned and operated business called Honey Glazed Hams Of Hawaii which many locals and critics alike agree make what is considered the best holiday hams on the island, bar-none. Every holiday, during the beginning of November to the beginning of January, Honey Glazed Hams prepare & sell their infamous holiday hams which is already spirally around the bone, making for an easy and ready-to-go Thanksgiving or Christmas dinner. During the peak holiday season, you can order two weeks in advance, however, ordering in advance or not, it is normal to find yourself in a line that stretches out the door. Pretty insane! During the off-peak seasons, many don’t know that their doors are still open and serving an onolicious prime honey glazed ham sandwich and a mean Portuguese bean soup. I can attest to this, having gone here for more than three years.

Honey Glazed Hams Of Hawaii is located at:
2758 S. King St.
Honolulu, HI 96826
(808) 943-0040
Hours: Tues – Sat: 10am – 5pm

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HAOLEWOOD SHUFFLE

Tuesday, August 11th, 2009 by SUPPORT LOCAL

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We had the chance to do a little lurking on the set of local movie production “One Kine Day” and even snuck in a quick Q and A with local director Chuck Mitsui from 808 Skate fame. I must say the set was very impressive and Chuck seemed to be running a very tight ship. After enjoying lunch with the director and Lady Zana we sat in on a few live rehearsals and got to see everyone’s favorite gaffer Lukas get busy. Haolewood Productions Stay Up.!! Stay tuned for the official trailer.

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ECOWHEELS

Thursday, July 23rd, 2009 by SUPPORT LOCAL

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[Click photo to visit website]

Being that we live in what is considered one of the greatest and most beautiful places to reside in, why not take advantage of the attractive scenery that surrounds us? And by that, we don’t mean hopping on The Bus or riding around in your car, after all, we’re all going green, aren’t we? Instead, head over to Ecowheels and take a look at the many different eco-friendly bicycles they have. You’ll kill two birds with one stone: by helping to save our environment as well as being able to enjoy the full scenery, cool breezing at the same time. Ecowheels, run and operated by Eric Arii offers a variety of electric-powered bicycles, in all shapes and sizes. You have your choice of lithium-ion or lead acid battery powered and each bike offers “pedal assist mode that takes the sweat out of riding a normal bike.”

For a test ride, you can contact Eric any day of the week (between 8 AM – 9 PM). Phone number: (808) 780-5114.

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